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DESSERTS

APPETIZERS

FRESH SALADS

ENTREES

SIDE ORDERS

* ITEMS MARKED WITH AN ASTERISK (*) MAY BE SERVED RAW OR UNDER-COOKED. CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Please Note: An eighteen percent (18%) gratuity will be added to parties of six or more.
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